by Aso-Arhuaco, an Indigenous Peoples community association
from the Linea Negra Indigenous Peoples territory of Sierra Nevada de Santa Marta in Colombia
- shade-grown and naturally cultivated in the biodiversity-friendly tradition of the descendants of the pre-European Tairona civilization
- graded ‘Specialty – Excellent’ by the Specialty Coffee Association, estimated to be in the top 3-5% of coffee sources by quality and taste
- microlot coffee - each bag contains beans from a single forest farm
- roasted in small batches to accentuate the sensory features of the territorial landscape
- delivered to you in a bio-degradable and compostable bag
